【学术简介】
学习经历：
2018-10 ~ 2022-03，西班牙国家研究院/马德里自治大学，分子生物科学，博士学位。
2014-09 ~ 2017-04，华南理工大学，生物工程，硕士学位。
2010-09 ~ 2014-06，安徽师范大学，食品质量与安全，学士学位。
教学及研究经历：
2022年11月至今，江苏大学，食品与生物工程学院，资格副教授/硕导。
学术社会兼职及荣誉：
美国食品科技学会（IFT）会员，International Journal of Biological Macromolecules、LWT等期刊审稿人
【主讲课程】
博士研究生：
硕士研究生：
本科生：酿造食品品质检测与控制（微专业）、创新方法导论（留学生）
【指导硕、博士生研究方向】
农产品食品无损检测技术及智能装备
【研究领域】
纳米生物传感；
蛋白（酶和抗体）的定向化固定；
食品中有害因子（真菌毒素、食源致病菌等）的检测与控制；
食品安全性的快速鉴定和评估
【主要论著】
论文：
[1] Gao, S., Zhang, D., Pedrero, M., Guo, Z., Pingarrón, J. M., Campuzano, S., & Zou, X. (2024). Advances and opportunities of polydopamine coating in biosensing: Preparation, functionality, and applications. Coordination Chemistry Reviews, 501, 215564.
[2] Gao, S., Zhang, Y., Sun, Q., Guo, Z., Zhang, D., & Zou, X. (2024). Enzyme-assisted patulin detoxification: Recent applications and perspectives. Trends in Food Science & Technology, 146, 104383.
[3] Gao, S., Zhou, R., Zhang, D., Zheng, X., El-Seedi, H. R., Chen, S., Niu, L., Li, X., Guo, Z., & Zou, X. (2024). Magnetic nanoparticle-based immunosensors and aptasensors for mycotoxin detection in foodstuffs: An update. Comprehensive Reviews in Food Science and Food Safety, 23(1), 1-38.
[4] Gao, S., Niu, L., Zhou, R., Wang, C., Zheng, X., Zhang, D., Huang, X., Guo, Z., & Zou, X. (2024). Significance of the antibody orientation for the lateral flow immunoassays: A mini-review. International Journal of Biological Macromolecules, 257, 128621.
[5] Gao, S., Rojas-Vega, F., Rocha-Martin, J., & Guisán, J. M. (2021). Oriented immobilization of antibodies through different surface regions containing amino groups: Selective immobilization through the bottom of the Fc region. International Journal of Biological Macromolecules, 177, 19-28.
[6] Gao, S., Torrente-Rodríguez, R. M., Pedrero, M., Pingarrón, J. M., Campuzano, S., Rocha-Martin, J., & Guisán, J. M. (2022). Dextran-coated nanoparticles as immunosensing platforms: Consideration of polyaldehyde density, nanoparticle size and functionality. Talanta, 247, 123549.
[7] Gao, S., Guisán, J. M., & Rocha-Martin, J. (2022). Oriented immobilization of antibodies onto sensing platforms - A critical review. Analytica Chimica Acta, 1189, 338907.
[8] Gao, S., Li, L., Lin, Y., & Han, S. (2018). Deinkability of different secondary fibers by enzymes. Nordic Pulp & Paper Research Journal, 33(1), 12-20.
[9] Wu, X., Yin, L., Gao, S., Zhou, R., Zhang, Y., Xue, S., Jayan, H., El-Seedi, H. R., Zou, X., & Guo, Z. (2024). Core-satellite nanoassembly system with aptamer-conjugated Au@Ag nanoparticles for SERS detection of patulin in apples. Food Control, 159, 110293.
[10] Wei, X., Reddy, V. S., Gao, S., Zhai, X., Li, Z., Shi, J., Niu, L., Zhang, D., Ramakrishna, S., & Zou, X. (2024). Recent advances in electrochemical cell-based biosensors for food analysis: sensor construction. Biosensors and Bioelectronics, 248, 115947.
会议：
[1] Shipeng Gao., Jose Manuel Guisán., Javier Rocha-Martin. Controlling the oxidation degree to obtain the better orientation of bound IgGs onto dextran-coated nanoparticles, 31st Anniversary World Congress on Biosensors, Live and Demand, 2021-7-26~2021-7-29.
[2] Shipeng Gao., Jose Manuel Guisán., Javier Rocha-Martin. Spatial distribution of proteins in porous agarose beads for better biocatalysis, The Next Generation of Biocatalysis in Bern, Bern, 2021-5-27~2021-5-28.
【科研项目】
1. 江苏省自然科学青年基金，2023-09 ~ 2026-08，主持
2. 江苏大学高级人才科研启动基金, 2023-05 ~ 2026-05, 主持
【科研成果及奖励】
1. 2023年教育部海外博士后引才专项
2. 2018年国家留学基金委公派研究生
【在读硕、博士人数】
【已毕业硕、博士人数】
毕业硕士生0人
【指导本科生人数】
【以上资料更新日期】
2024年4月